Antipasti
+6“Salumeria Biellese” Charcuterie and Formaggi Board (GF, K) 25
Charcuterie & Cheese – Chefs Assortment
Variety of Homemade Grilled Sausage (GF, K)
5 Links 14 – 7 Links 19- 10 Links 25
Mozzarella Caprese (GF, K) 16
Homemade Mozzarella and Heirloom Tomatoes in Balsamic
Insalata
Insalata di Mare (GF, K) 19
Octopus, Calamari, Shrimp, Over Romaine
Insalata di Pera (GF, K, VG) 16
Arugula, Pear, Candied Pecans in a Blue Cheese Dressing
Add Grilled Shrimp $9 or Grilled Chicken $7 to Any Salad
Secondi
Luganega (GF, K) 24
Specialty Pork Sausage over Polenta
Antipasti
“Salumeria Biellese” Charcuterie and Formaggi Board (GF, K) 25
Charcuterie & Cheese – Chefs Assortment
Variety of Homemade Grilled Sausage (GF, K)
5 Links 14 – 7 Links 19- 10 Links 25
Mozzarella Caprese (GF, K) 16
Homemade Mozzarella and Heirloom Tomatoes in Balsamic
Prosciutto di Parma con Melone (GF, K) 18
Imported Parma Prosciutto over Cantaloupe
Insalata
Insalata di Mare (GF, K) 19
Octopus, Calamari, Shrimp, Over Romaine
Insalata di Pera (GF, K, VG) 16
Arugula, Pear, Candied Pecans in a Blue Cheese Dressing
Add Grilled Shrimp $9 or Grilled Chicken $7 to Any Salad
Secondi
Luganega (GF, K) 24
Specialty Pork Sausage over Polenta
Vegetarian (V) — Vegan(VG) — Gluten Free (GF) — Contain Nuts (N) — Keto Friendly (K)