Antipasti

+6“Salumeria Biellese” Charcuterie and Formaggi Board (GF, K) 25

Charcuterie & Cheese – Chefs Assortment

 

Variety of Homemade Grilled Sausage (GF, K)

5 Links 14 – 7 Links 19- 10 Links 25

 

Mozzarella Caprese (GF, K) 16

Homemade Mozzarella and Heirloom Tomatoes in Balsamic

 

Insalata

Insalata di Mare (GF, K) 19

Octopus, Calamari, Shrimp, Over Romaine

 

Insalata di Pera (GF, K, VG) 16

Arugula, Pear, Candied Pecans in a Blue Cheese Dressing

 

Add Grilled Shrimp $9 or Grilled Chicken $7 to Any Salad

Secondi

Luganega (GF, K) 24

Specialty Pork Sausage over Polenta

Antipasti

“Salumeria Biellese” Charcuterie and Formaggi Board (GF, K) 25

Charcuterie & Cheese – Chefs Assortment

 

Variety of Homemade Grilled Sausage (GF, K)

5 Links 14 – 7 Links 19- 10 Links 25

 

Mozzarella Caprese (GF, K) 16

Homemade Mozzarella and Heirloom Tomatoes in Balsamic

 

Prosciutto di Parma con Melone (GF, K) 18

Imported Parma Prosciutto over Cantaloupe

 

Insalata

Insalata di Mare (GF, K) 19

Octopus, Calamari, Shrimp, Over Romaine

 

Insalata di Pera (GF, K, VG) 16

Arugula, Pear, Candied Pecans in a Blue Cheese Dressing

 

Add Grilled Shrimp $9 or Grilled Chicken $7 to Any Salad

Secondi

Luganega (GF, K) 24

Specialty Pork Sausage over Polenta

Vegetarian (V) — Vegan(VG) — Gluten Free (GF) — Contain Nuts (N) — Keto Friendly (K)